FOODPathS Webinar: ‘Inspiring food systems cases’

Organised in collaboration with JPI HDHL, this webinar focused on ‘Inspiring food systems cases’ presenting insights from initiatives that are transforming European food systems for sustainable outcomes.

The webinar engaged a range of stakeholders working on sustainable food system transformation from researchers and policy makers to people working in private companies and NGOs by providing succesful examples of food system cases in practice.

Moderated by FOODPathS coordinator Hugo de Vries the webinar started with a presentation by Maurine Mamès of INRAE, who shared exemplary food system cases and methodologies to compare them. This was followed by three cases,

• one by Lorenza Lirosi of FoodDrinkEurope on public-private partnerships and Living Labs;
• the second, by Louise Johansen of the Vegetarian Society of Denmark and the CLEVERFOOD project, on a stakeholder co-creation process for a sustainable national plant-based food action plan; and
• the third by Anna Bruen from ICLEI, focusing on city level initiatives.

Inputs from this webinar will inspire FutureFoodS partnership.

Did you miss the webinar? No worries, you can watch the recording and download the presentations given by our experts!

Presentations

1. Hugo de Vries, INRAE
2. Maurine Mamès, INRAE
3. Lorenza Lirosi, FoodDrinkEurope
4. Louise Johansen, Vegetarian Society of Denmark
5. Anna Bruen, ICLEI